Agricultural Sciences


  Listando 24 trabajos del autor/autora 38
Lista de trabajos en el área Agricultural Sciences
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Article Association between taste perception and adiposity in overweight or obese older subjects with metabolic syndrome and identification of novel taste-related genes Coltell, O; Sorli, JV; Asensio, EM; Fernandez-Carrion, R; Barragan, R; Ortega-Azorin, C; Estruch, R; Gonzalez, JI; Salas-Salvado, J; Lamon-Fava, S; Lichtenstein, AH; Corella, D AMERICAN JOURNAL OF CLINICAL NUTRITION 0002-9165 (2019) DOI / 10.1093/ajcn/nqz038 NA
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Article Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization Smith, CE; Coltell, O; Sorli, JV; Estruch, R; Martinez-Gonzalez, MA; Salas-Salvado, J; Fito, M; Aros, F; Dashti, HS; Lai, CQ; Miro, L; Serra-Majem, L; Gomez-Gracia, E; Fiol, M; Ros, E; Aslibekyan, S; Hidalgo, B; Neuhouser, ML; Di, CZ; Tucker, KL; Arnett, SCIENTIFIC REPORTS 2045-2322 (2016) DOI / 10.1038/srep33188 DOAJ Gold, Green Published
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Article Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study Papandreou, C; Becerra-Tomas, N; Bullo, M; Martinez-Gonzalez, MA; Corella, D; Estruch, R; Ros, E; Aros, F; Schroder, H; Fito, M; Serra-Majem, L; Lapetra, J; Fiol, M; Ruiz-Canela, M; Sorli, JV; Salas-Salvado, J CLINICAL NUTRITION 0261-5614 (2019) DOI / 10.1016/j.clnu.2017.12.019 Green Accepted
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Article Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome Becerra-Tomas, N; Babio, N; Martinez-Gonzalez, MA; Corella, D; Estruch, R; Ros, E; Fito, M; Serra-Majem, L; Salaverria, I; Lamuela-Raventos, RM; Lapetra, J; Gomez-Gracia, E; Fiol, M; Toledo, E; Sorli, JV; Pedret-Llaberia, MR; Salas-Salvado, J CLINICAL NUTRITION 0261-5614 (2016) DOI / 10.1016/j.clnu.2016.03.017 Green Accepted
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Article Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevencion con Dieta Mediterranea (PREDIMED) Study Yu, E; Ruiz-Canela, M; Guasch-Ferre, M; Zheng, Y; Toledo, E; Clish, CB; Salas-Salvado, J; Liang, L; Wang, DD; Corella, D; Fito, M; Gomez-Gracia, E; Lapetra, J; Estruch, R; Ros, E; Cofan, M; Aros, F; Romaguera, D; Serra-Majem, L; Sorli, JV; Hu, FB; Martine JOURNAL OF NUTRITION 0022-3166 (2017) DOI / 10.3945/jn.116.241711 Green Published, Bronze, Green Accepted
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Article Nutritional adequacy according to carbohydrates and fat quality Sanchez-Tainta, A; Zazpe, I; Bes-Rastrollo, M; Salas-Salvado, J; Bullo, M; Sorli, JV; Corella, D; Covas, MI; Aros, F; Gutierrez-Bedmar, M; Fiol, M; de la Corte, FG; Serra-Majem, L; Pinto, X; Schroeder, H; Ros, E; Lopez-Sabater, MC; Estruch, R; Martinez-Go EUROPEAN JOURNAL OF NUTRITION 1436-6207 (2016) DOI / 10.1007/s00394-014-0828-3 NA
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Article Longitudinal association of changes in diet with changes in body weight and waist circumference in subjects at high cardiovascular risk: the PREDIMED trial Konieczna, J; Romaguera, D; Pereira, V; Fiol, M; Razquin, C; Estruch, R; Asensio, EM; Babio, N; Fito, M; Gomez-Gracia, E; Ros, E; Lapetra, J; Aros, F; Serra-Majem, L; Pinto, X; Toledo, E; Sorli, JV; Bullo, M; Schroder, H; Martinez-Gonzalez, MA INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY NA (2019) DOI / 10.1186/s12966-019-0893-3 DOAJ Gold, Green Published
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Article Dietary energy density and body weight changes after 3 years in the PREDIMED study Razquin, C; Sanchez-Tainta, A; Salas-Salvado, J; Buil-Cosiales, P; Corella, D; Fito, M; Ros, E; Estruch, R; Aros, F; Gomez-Gracia, E; Fiol, M; Lapetra, J; Serra-Majem, L; Pinto, X; Schroder, H; Tur, J; Sorli, JV; Lamuela-Raventos, RM; Bullo, M; Bes-Rastro INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 0963-7486 (2017) DOI / 10.1080/09637486.2017.1295028 Green Accepted
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Article Potato Consumption Does Not Increase Blood Pressure or Incident Hypertension in 2 Cohorts of Spanish Adults Hu, EA; Martinez-Gonzalez, MA; Salas-Salvado, J; Corella, D; Ros, E; Fito, M; Garcia-Rodriguez, A; Estruch, R; Aros, F; Fiol, M; Lapetra, J; Serra-Majem, L; Pinto, X; Ruiz-Canela, M; Razquin, C; Bullo, M; Sorli, JV; Schroder, H; Rebholz, CM; Toledo, E JOURNAL OF NUTRITION 0022-3166 (2017) DOI / 10.3945/jn.117.252254 Bronze
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Article Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations from a Cross-Sectional Approach in the PREDIMED Study Creus-Cuadros, A; Tresserra-Rimbau, A; Quifer-Rada, P; Martinez-Gonzalez, MA; Corella, D; Salas-Salvao, J; Fito, M; Estruch, R; Gomez-Gracia, E; Lapetra, J; Aros, F; Fiol, M; Ros, E; Serra-Majem, L; Pinto, X; Moreno, JJ; Ruiz-Canela, M; Sorli, JV; Basora, JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS 2212-2672 (2017) DOI / 10.1016/j.jand.2016.11.003 Green Accepted
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Article Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathion De la Torre, R; Corella, D; Castaner, O; Martinez-Gonzalez, MA; Salas-Salvador, J; Vila, J; Estruch, R; Sorli, JV; Aros, F; Fiol, M; Ros, E; Serra-Majem, L; Pinto, X; Gomez-Gracia, E; Lapetra, J; Ruiz-Canela, M; Basora, J; Asensio, EM; Covas, MI; Fito, M AMERICAN JOURNAL OF CLINICAL NUTRITION 0002-9165 (2017) DOI / 10.3945/ajcn.116.145813 Bronze
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Article Intake of Total Polyphenols and Some Classes of Polyphenols Is Inversely Associated with Diabetes in Elderly People at High Cardiovascular Disease Risk Tresserra-Rimbau, A; Guasch-Ferre, M; Salas-Salvado, J; Toledo, E; Corella, D; Castaner, O; Guo, XH; Gomez-Gracia, E; Lapetra, J; Aros, F; Fiol, M; Ros, E; Serra-Majem, L; Pinto, X; Fito, M; Babio, N; Martinez-Gonzalez, MA; Sorli, JV; Lopez-Sabater, MC; E JOURNAL OF NUTRITION 0022-3166 (2016) DOI / 10.3945/jn.115.223610 Bronze
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Article The Effect of a Mediterranean Diet on the Incidence of Cataract Surgery Garcia-Layana, A; Ciufo, G; Toledo, E; Martinez-Gonzalez, MA; Corella, D; Fito, M; Estruch, R; Gomez-Gracia, E; Fiol, M; Lapetra, J; Serra-Majem, L; Pinto, X; Portillo, MP; Sorli, JV; Bullo, M; Vinyoles, E; Sala-Vila, A; Ros, E; Salas-Salvado, J; Aros, F NUTRIENTS 2072-6643 (2017) DOI / 10.3390/nu9050453 DOAJ Gold, Green Published
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Article Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial Beulen, Y; Martinez-Gonzalez, MA; van de Rest, O; Salas-Salvado, J; Sorli, JV; Gomez-Gracia, E; Fiol, M; Estruch, R; Santos-Lozano, JM; Schroder, H; Alonso-Gomez, A; Serra-Majem, L; Pinto, X; Ros, E; Becerra-Tomas, N; Gonzalez, JI; Fito, M; Martinez, JA; NUTRIENTS NA (2018) DOI / 10.3390/nu10122011 DOAJ Gold, Green Published
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Article Predictors of short- and long-term adherence with a Mediterranean-type diet intervention: the PREDIMED randomized trial Downer, MK; Gea, A; Stampfer, M; Sanchez-Tainta, A; Corella, D; Salas-Salvado, J; Ros, E; Estruch, R; Fito, M; Gomez-Gracia, E; Aros, F; Fiol, M; De-la-Corte, FJG; Serra-Majem, L; Pinto, X; Basora, J; Sorli, JV; Vinyoles, E; Zazpe, I; Martinez-Gonzalez, M INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY NA (2016) DOI / 10.1186/s12966-016-0394-6 DOAJ Gold, Green Published
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Article Bitter, Sweet, Salty, Sour and Umami Taste Perception Decreases with Age: Sex-Specific Analysis, Modulation by Genetic Variants and Taste-Preference Associations in 18 to 80 Year-Old Subjects Barragan, R; Coltell, O; Portoles, O; Asensio, EM; Sorli, JV; Ortega-Azorin, C; Gonzalez, JI; Saiz, C; Fernandez-Carrion, R; Ordovas, JM; Corella, D NUTRIENTS NA (2018) DOI / 10.3390/nu10101539 DOAJ Gold, Green Published
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Review A Guide to Applying the Sex-Gender Perspective to Nutritional Genomics Corella, D; Coltell, O; Portoles, O; Sotos-Prieto, M; Fernandez-Carrion, R; Ramirez-Sabio, JB; Zanon-Moreno, V; Mattei, J; Sorli, JV; Ordovas, JM NUTRIENTS 2072-6643 (2019) DOI / 10.3390/nu11010004 DOAJ Gold, Green Published
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Article Polymorphism of the Transcription Factor 7-Like 2 Gene (TCF7L2) Interacts with Obesity on Type-2 Diabetes in the PREDIMED Study Emphasizing the Heterogeneity of Genetic Variants in Type-2 Diabetes Risk Prediction: Time for Obesity-Specific Genetic Risk Sc Corella, D; Coltell, O; Sorli, JV; Estruch, R; Quiles, L; Martinez-Gonzalez, MA; Salas-Salvado, J; Castaner, O; Aros, F; Ortega-Calvo, M; Serra-Majem, L; Gomez-Gracia, E; Portoles, O; Fiol, M; Espino, JD; Basora, J; Fito, M; Ros, E; Ordovas, JM NUTRIENTS 2072-6643 (2016) DOI / 10.3390/nu8120793 DOAJ Gold, Green Published
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Article Candidate Gene and Genome-Wide Association Studies for Circulating Leptin Levels Reveal Population and Sex-Specific Associations in High Cardiovascular Risk Mediterranean Subjects Ortega-Azorin, C; Coltell, O; Asensio, EM; Sorli, JV; Gonzalez, JI; Portoles, O; Saiz, C; Estruch, R; Ramirez-Sabio, JB; Perez-Fidalgo, A; Ordovas, JM; Corella, D NUTRIENTS NA (2019) DOI / 10.3390/nu11112751 DOAJ Gold, Green Published
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Article Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled Trial Castro-Barquero, S; Ribo-Coll, M; Lassale, C; Tresserra-Rimbau, A; Castaner, O; Pinto, X; Martinez-Gonzalez, MA; Sorli, JV; Salas-Salvado, J; Lapetra, J; Gomez-Gracia, E; Alonso-Gomez, AM; Fiol, M; Serra-Majem, L; Sacanella, E; Basterra-Gortari, FJ; Porto NUTRIENTS NA (2020) DOI / 10.3390/nu12123895 DOAJ Gold, Green Published
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Article Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes Konieczna, J; Yanez, A; Monino, M; Babio, N; Toledo, E; Martinez-Gonzalez, MA; Sorli, JV; Salas-Salvado, J; Estruch, R; Ros, E; Alonso-Gomez, A; Schroder, H; Lapetra, J; Serra-Majem, L; Pinto, X; Gutierrez-Bedmar, M; Diaz-Lopez, A; Gonzalez, JI; Fito, M; CLINICAL NUTRITION 0261-5614 (2020) DOI / 10.1016/j.clnu.2019.04.002 NA
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Article Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome Coltell, O; Sorli, JV; Asensio, EM; Barragan, R; Gonzalez, JI; Gimenez-Alba, IM; Zanon-Moreno, V; Estruch, R; Ramirez-Sabio, JB; Pascual, EC; Ortega-Azorin, C; Ordovas, JM; Corella, D NUTRIENTS NA (2020) DOI / 10.3390/nu12020310 DOAJ Gold, Green Published
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Article Effects of the Ser326Cys Polymorphism in the DNA Repair OGG1 Gene on Cancer, Cardiovascular, and All-Cause Mortality in the PREDIMED Study: Modulation by Diet Corella, D; Ramirez-Sabio, JB; Coltell, O; Ortega-Azorin, C; Estruch, R; Martinez-Gonzalez, MA; Salas-Salvado, J; Sorli, JV; Castaner, O; Aros, F; Garcia-Corte, FJ; Serra-Majem, L; Gomez-Gracia, E; Fiol, M; Pinto, X; Saez, GT; Toledo, E; Basora, J; Fito, JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS 2212-2672 (2018) DOI / 10.1016/j.jand.2017.09.025 Green Accepted
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Article Genome-Wide Association Study (GWAS) on Bilirubin Concentrations in Subjects with Metabolic Syndrome: Sex-Specific GWAS Analysis and Gene-Diet Interactions in a Mediterranean Population Coltell, O; Asensio, EM; Sorli, JV; Barragan, R; Fernandez-Carrion, R; Portoles, O; Ortega-Azorin, C; Martinez-LaCruz, R; Gonzalez, JI; Zanon-Moreno, V; Gimenez-Alba, I; Fito, M; Ros, E; Ordovas, JM; Corella, D NUTRIENTS 2072-6643 (2019) DOI / 10.3390/nu11010090 DOAJ Gold, Green Published

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