Agricultural Sciences

Listando 22 trabajos del autor/autora 38

Lista de trabajos en el área Agricultural Sciences

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Article Adherence to the Mediterranean diet assessed by a novel dietary biomarker score and mortality in older adults: the InCHIANTI cohort study Hidalgo-Liberona, Nicole; Merono, Tomas; Zamora-Ros, Raul; Rabassa, Montserrat; Semba, Richard; Tanaka, Toshiko; Bandinelli, Stefania; Ferrucci, Luigi; Andres-Lacueva, Cristina; Cherubini, Antonio BMC MEDICINE 1741-7015 (2021) DOI / 10.1186/s12916-021-02154-7 Green published, Gold

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Review Recent Research on the Health Benefits of Blueberries and Their Anthocyanins Kalt, Wilhelmina; Cassidy, Aedin; Howard, Luke R.; Krikorian, Robert; Stull, April J.; Tremblay, Francois; Zamora-Ros, Raul ADVANCES IN NUTRITION 2161-8313 (2020) DOI / 10.1093/advances/nmz065 Gold other, Green accepted, Green published

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Article A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects: The MaPLE randomised controlled trial Del Bo, Cristian; Bernardi, Stefano; Cherubini, Antonio; Porrini, Marisa; Gargari, Giorgio; Hidalgo-Liberona, Nicole; Gonzalez-Dominiguez, Raul; Zamora-Ros, Raul; Peron, Gregorio; Marino, Mirko; Gigliotti, Letizia; Winterbone, Mark S.; Kirkup, Benjamin; Kr CLINICAL NUTRITION 0261-5614 (2021) DOI / 10.1016/j.clnu.2020.12.014

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Review Consumption of Sweet Beverages and Cancer Risk. A Systematic Review and Meta-Analysis of Observational Studies Llaha, Fjorida; Gil-Lespinard, Mercedes; Unal, Pelin; de Villasante, Izar; Castaneda, Jazmin; Zamora-Ros, Raul NUTRIENTS (2021) DOI / 10.3390/nu13020516 Gold DOAJ, Green published

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Review Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern? Del Bo', Cristian; Bernardi, Stefano; Marino, Mirko; Porrini, Marisa; Tucci, Massimiliano; Guglielmetti, Simone; Cherubini, Antonio; Carrieri, Barbara; Kirkup, Benjamin; Kroon, Paul; Zamora-Ros, Raul; Hidalgo Liberona, Nicole; Andres-Lacueva, Cristina; Ris NUTRIENTS (2019) DOI / 10.3390/nu11061355 Gold, Green published, Green submitted

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Article Moderate egg consumption and all-cause and specific-cause mortality in the Spanish European Prospective into Cancer and Nutrition (EPIC-Spain) study Zamora-Ros, Raul; Cayssials, Valerie; Cleries, Ramon; Luisa Redondo, Maria; Sanchez, Maria-Jose; Rodriguez-Barranco, Miguel; Sanchez-Cruz, Jose-Juan; Mokoroa, Olatz; Gil, Leire; Amiano, Pilar; Navarro, Carmen; Dolores Chirlaque, Maria; Maria Huerta, Jose; EUROPEAN JOURNAL OF NUTRITION 1436-6207 (2019) DOI / 10.1007/s00394-018-1754-6

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Article Perspective: Metabotyping-A Potential Personalized Nutrition Strategy for Precision Prevention of Cardiometabolic Disease Palmnas, Marie; Brunius, Carl; Shi, Lin; Rostgaard-Hansen, Agneta; Torres, Nuria Estanyol; Gonzalez-Dominguez, Raul; Zamora-Ros, Raul; Ye, Ye Lingqun; Halkjaer, Jytte; Tjonneland, Anne; Riccardi, Gabriele; Giacco, Rosalba; Costabile, Giuseppina; Vetrani, C ADVANCES IN NUTRITION 2161-8313 (2020) DOI / 10.1093/advances/nmz121 Green published, Hybrid

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Article Habitual Nut Exposure, Assessed by Dietary and Multiple Urinary Metabolomic Markers, and Cognitive Decline in Older Adults: The InCHIANTI Study Rabassa, Montserrat; Zamora-Ros, Raul; Palau-Rodriguez, Magali; Tulipani, Sara; Minarro, Antonio; Bandinelli, Stefania; Ferrucci, Luigi; Cherubini, Antonio; Andres-Lacueva, Cristina MOLECULAR NUTRITION & FOOD RESEARCH 1613-4125 (2020) DOI / 10.1002/mnfr.201900532

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Review Vegetable and Fruit Consumption and Prognosis Among Cancer Survivors: A Systematic Review and Meta-Analysis of Cohort Studies Hurtado-Barroso, Sara; Trius-Soler, Marta; Lamuela-Raventos, Rosa M.; Zamora-Ros, Raul ADVANCES IN NUTRITION 2161-8313 (2020) DOI / 10.1093/advances/nmaa082 Green accepted, Hybrid, Green published

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Review Advances in Polyphenol Research from Chile: A Literature Review Lanuza, F.; Zamora-Ros, R.; Petermann-Rocha, F.; Martinez-Sanguinetti, M. A.; Troncoso-Pantoja, C.; Labrana, A. M.; Leiva-Ordonez, A. M.; Nazar, G.; Ramirez-Alarcon, K.; Ulloa, N.; Lasserre-Laso, N.; Parra-Soto, S.; Martorell, M.; Villagran, M.; Garcia-Dia FOOD REVIEWS INTERNATIONAL 8755-9129 (2021) DOI / 10.1080/87559129.2021.2009508

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Article Flavonoids and the Risk of Gastric Cancer: An Exploratory Case-Control Study in the MCC-Spain Study Vitelli Storelli, Facundo; Jose Molina, Antonio; Zamora-Ros, Raul; Fernandez-Villa, Tania; Roussou, Vasiliki; Romaguera, Dora; Aragones, Nuria; Obon-Santacana, Mireia; Guevara, Marcela; Gomez-Acebo, Ines; Fernandez-Tardon, Guillermo; Molina-Barcelo, Ana; O NUTRIENTS (2019) DOI / 10.3390/nu11050967 Gold, Green submitted, Green published

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Article Polyphenol Intake and Epithelial Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study Londono, Catalina; Cayssials, Valerie; de Villasante, Izar; Crous-Bou, Marta; Scalbert, Augustin; Weiderpass, Elisabete; Agudo, Antonio; Tjonneland, Anne; Olsen, Anja; Overvad, Kim; Katzke, Verena; Schulze, Matthias; Palli, Domenico; Krogh, Vittorio; de Ma ANTIOXIDANTS (2021) DOI / 10.3390/antiox10081249 Gold, Green published

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Review The Effects of Polyphenol Supplementation in Addition to Calorie Restricted Diets and/or Physical Activity on Body Composition Parameters: A Systematic Review of Randomized Trials Llaha, Fjorida; Zamora-Ros, Raul FRONTIERS IN NUTRITION 2296-861X (2020) DOI / 10.3389/fnut.2020.00084 Gold DOAJ, Green published

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Article A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries Knaze, Viktoria; Rothwell, Joseph A.; Zamora-Ros, Raul; Moskal, Aurelie; Kyro, Cecilie; Jakszyn, Paula; Skeie, Guri; Weiderpass, Elisabete; de Magistris, Maria Santucci; Agnoli, Claudia; Westenbrink, Susanne; Sonestedt, Emily; Trichopoulou, Antonia; Vasilo AMERICAN JOURNAL OF CLINICAL NUTRITION 0002-9165 (2018) DOI / 10.1093/ajcn/nqy098

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Article Association between Polyphenol Intake and Breast Cancer Risk by Menopausal and Hormone Receptor Status Vitelli-Storelli, Facundo; Zamora-Ros, Raul; Molina, Antonio J.; Fernandez-Villa, Tania; Castello, Adela; Barrio, Juan Pablo; Amiano, Pilar; Ardanaz, Eva; Obon-Santacana, Mireia; Gomez-Acebo, Ines; Fernandez-Tardon, Guillermo; Molina-Barcelo, Ana; Alguacil NUTRIENTS (2020) DOI / 10.3390/nu12040994 Gold DOAJ, Green published

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Article Urinary flavanone concentrations as biomarkers of dietary flavanone intakes in the European Prospective Investigation into Cancer and Nutrition (EPIC) study Tahiri, Iasim; Garro-Aguilar, Yaiza; Cayssials, Valerie; Achaintre, David; Mancini, Francesca Romana; Mahamat-Saleh, Yahya; Boutron-Ruault, Marie-Christine; Kuehn, Tilman; Katzke, Verena; Boeing, Heiner; Trichopoulou, Antonia; Karakatsani, Anna; Valanou, E BRITISH JOURNAL OF NUTRITION 0007-1145 (2020) DOI / 10.1017/s0007114519003131