Agricultural Sciences
Listando 5 trabajos del autor/autora 37
Lista de trabajos en el área Agricultural Sciences
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88
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37
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Article
Differential Effects of Western and Mediterranean-Type Diets on Gut Microbiota: A Metagenomics and Metabolomics Approach
Barber, Claudia; Mego, Marianela; Sabater, Carlos; Vallejo, Fernando; Bendezu, Rogger Alvaro; Masihy, Marcela; Guarner, Francisco; Espin, Juan Carlos; Margolles, Abelardo; Azpiroz, Fernando
NUTRIENTS
(2021)
DOI /
10.3390/nu13082638
Gold, Green published
Mentions
18
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3
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Article
Blood Orange Juice Consumption Increases Flow-Mediated Dilation in Adults with Overweight and Obesity: A Randomized Controlled Trial
Li, Lu; Lyall, Gemma K.; Alberto Martinez-Blazquez, J.; Vallejo, Fernando; Tomas-Barberan, Francisco A.; Birch, Karen M.; Boesch, Christine
JOURNAL OF NUTRITION
0022-3166 (2020)
DOI /
10.1093/jn/nxaa158
Green accepted
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3
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1
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Article
A serum metabolomics-driven approach predicts orange juice consumption and its impact on oxidative stress and inflammation in subjects from the BIONAOS study
Rangel-Huerta, Oscar D.; Aguilera, Concepcion M.; Perez-de-la-Cruz, Antonio; Vallejo, Fernando; Tomas-Barberan, Francisco; Gil, Angel; Mesa, Maria D.
MOLECULAR NUTRITION & FOOD RESEARCH
1613-4125 (2017)
DOI /
10.1002/mnfr.201600120
Mentions
9
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Article
Novel Urinary Biomarkers of Orange Juice Consumption, Interindividual Variability, and Differences with Processing Methods
Tomas-Navarro, Maria; Luis Navarro, Jose; Vallejo, Fernando; Tomas-Barberan, Francisco A.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
0021-8561 (2021)
DOI /
10.1021/acs.jafc.0c08144
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7
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Article
Highly-Efficient Release of Ferulic Acid from Agro-Industrial By-Products via Enzymatic Hydrolysis with Cellulose-Degrading Enzymes: Part I-The Superiority of Hydrolytic Enzymes Versus Conventional Hydrolysis
Juhnevica-Radenkova, Karina; Kviesis, Jorens; Moreno, Diego A.; Seglina, Dalija; Vallejo, Fernando; Valdovska, Anda; Radenkovs, Vitalijs
FOODS
(2021)
DOI /
10.3390/foods10040782
Gold DOAJ
