Agricultural Sciences
Listando 23 trabajos del autor/autora 38
Lista de trabajos en el área Agricultural Sciences
Mentions
8
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0
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10
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Policy
Article
Dietary exposure to potentially toxic elements through sushi consumption in Catalonia, Spain
Gonzalez, Neus; Correig, Eudald; Marmelo, Isa; Marques, Antonio; la Cour, Rasmus; Sloth, Jens J.; Nadal, Marti; Marques, Montse; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2021)
DOI /
10.1016/j.fct.2021.112285
Green published, Hybrid
Mentions
56
Twitter
0
Wikipedia
3
News
0
Policy
Review
Meat consumption: Which are the current global risks? A review of recent (2010-2020) evidences
Gonzalez, Neus; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD RESEARCH INTERNATIONAL
0963-9969 (2020)
DOI /
10.1016/j.foodres.2020.109341
Bronze, Green published
Mentions
5
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0
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8
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0
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Article
Health risk/benefit information for consumers of fish and shellfish: FishChoice, a new online tool
Vilavert, Lolita; Borrell, Ferran; Nadal, Marti; Jacobs, Silke; Minnens, Fien; Verbeke, Wim; Marques, Antonio; Luis Domingo, Jose
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2017)
DOI /
10.1016/j.fct.2017.02.004
Mentions
2
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0
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9
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0
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Review
The effects of some essential and toxic metals/metalloids in COVID-19: A review
Domingo, Jose L.; Marques, Montse
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2021)
DOI /
10.1016/j.fct.2021.112161
Green published, Bronze
Mentions
37
Twitter
1
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0
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0
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Review
Carcinogenicity of consumption of red meat and processed meat: A review of scientific news since the IARC decision
Domingo, Jose L.; Nadal, Marti
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2017)
DOI /
10.1016/j.fct.2017.04.028
Mentions
5
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0
Wikipedia
3
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1
Policy
Review
Per- and Polyfluoroalkyl Substances (PFASs) in Food and Human Dietary Intake: A Review of the Recent Scientific Literature
Domingo, Jose L.; Nadal, Marti
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
0021-8561 (2017)
DOI /
10.1021/acs.jafc.6b04683
Mentions
6
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0
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1
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0
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Article
Bisphenol A analogues (BPS and BPF) present a greater obesogenic capacity in 3T3-L1 cell line
Martinez, M. A.; Blanco, J.; Rovira, J.; Kumara, V.; Domingo, J. L.; Schuhmacher, M.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2020.111298
Mentions
2
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0
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1
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0
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Editorial Material
Human exposure to synthetic endocrine disrupting chemicals (S-EDCs) is generally negligible as compared to natural compounds with higher or comparable endocrine activity. How to evaluate the risk of the S-EDCs?
Autrup, Herman; Barile, Frank A.; Berry, Sir Colin; Blaauboer, Bas J.; Boobis, Alan; Bolt, Herrmann; Hengstler, Jan; Borgert, Christopher J.; Dekant, Wolfgang; Dietrich, Daniel; Domingo, Jose L.; Gori, Gio Batta; Greim, Helmut; Kacew, Sam; Marquardt, Hans;
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2020.111349
Mentions
12
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0
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0
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0
Policy
Review
Occurrence of environmental pollutants in foodstuffs: A review of organic vs. conventional food
Gonzalez, Neus; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2019)
DOI /
10.1016/j.fct.2019.01.021
Mentions
11
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0
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0
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0
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Article
FishChoice 2.0: Information on health benefits / risks and sustainability for seafood consumers
Marques, Montse; Torres, Carmen M.; Garcia-Fernandez, Fernando; Mantur-Vierendeel, Angelika; Roe, Mark; Wilson, Annette M.; Reuver, Marieke; Nadal, Marti; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2021)
DOI /
10.1016/j.fct.2021.112387
Hybrid
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0
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0
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0
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0
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Article
Human exposure to brominated flame retardants through the consumption of fish and shellfish in Tarragona County (Catalonia, Spain)
Trabalon, Laura; Vilavert, Lolita; Domingo, Jose L.; Pocurull, Eva; Borrull, Francesc; Nadal, Marti
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2017)
DOI /
10.1016/j.fct.2016.11.022
Mentions
5
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0
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0
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1
Policy
Article
Effects on the reproductive system of young male rats of subcutaneous exposure to n-butylparaben
Garcia, Tania; Schreiber, Elga; Kumar, Vikas; Prasad, Raju; Sirvent, Juan J.; Domingo, Jose L.; Gomez, Mercedes
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2017)
DOI /
10.1016/j.fct.2017.05.031
Mentions
4
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0
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0
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0
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Article
Risk assessment of methylmercury in five European countries considering the national seafood consumption patterns
Jacobs, Silke; Sioen, Isabelle; Jacxsens, Liesbeth; Domingo, Jose L.; Sloth, Jens J.; Marques, Antonio; Verbeke, Wim
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2017)
DOI /
10.1016/j.fct.2016.10.026
Mentions
4
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0
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0
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Article
Maternal exposure to mixtures of dienestrol, linuron and flutamide. Part I: Feminization effects on male rat offspring
Schreiber, Elga; Garcia, Tania; Gonzalez, Neus; Esplugas, Roser; Prasad Sharma, Raju; Torrente, Margarita; Kumar, Vikas; Bovee, Toine; Katsanou, Efrosini S.; Machera, Kyriaki; Luis Domingo, Jose; Gomez, Mercedes
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2020.111256
Green published, Hybrid
Mentions
1
Twitter
0
Wikipedia
0
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0
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Article
Concentrations of nine bisphenol analogues in food purchased from Catalonia (Spain): Comparison of canned and non-canned foodstuffs
Gonzalez, Neus; Cunha, Sara C.; Ferreira, Ricardo; Fernandes, Jose O.; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2019.110992
Mentions
4
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0
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0
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0
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Article
APOE genotype and postnatal chlorpyrifos exposure modulate gut microbiota and cerebral short-chain fatty acids in preweaning mice
Guardia-Escote, Laia; Basaure, Pia; Biosca-Brull, Judit; Cabre, Maria; Blanco, Jordi; Perez-Fernandez, Cristian; Sanchez-Santed, Fernando; Domingo, Jose L.; Teresa Colomina, Maria
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2019.110872
Mentions
3
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0
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0
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0
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Article
Oral exposure of rats to dienestrol during gestation and lactation: Effects on the reproductive system of male offspring
Schreiber, Elga; Alfageme, Oscar; Garcia, Tania; Gonzalez, Neus; Jose Sirvent, Juan; Torrente, Margarita; Gomez, Mercedes; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2019)
DOI /
10.1016/j.fct.2019.04.013
Gold other
Mentions
2
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0
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0
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0
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Article
Temporal trend of the dietary exposure to metals/metalloids: A case study in Tarragona County, Spain
Gonzalez, Neus; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD RESEARCH INTERNATIONAL
0963-9969 (2021)
DOI /
10.1016/j.foodres.2021.110469
Hybrid
Mentions
1
Twitter
0
Wikipedia
0
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0
Policy
Article
Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in food and human dietary intake: An update of the scientific literature
Gonzalez, Neus; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2021)
DOI /
10.1016/j.fct.2021.112585
Hybrid
Mentions
1
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0
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0
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0
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Article
Consumers' acceptance of an online tool with personalized health risk-benefit communication about seafood consumption
Minnens, Fien; Marques, Antonio; Domingo, Jose L.; Verbeke, Wim
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2020.111573
Mentions
1
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0
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0
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0
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Article
Levels of PCDD/Fs in foodstuffs in Tarragona County (Catalonia, Spain): Spectacular decrease in the dietary intake of PCDD/Fs in the last 20 years
Gonzalez, Neus; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2018)
DOI /
10.1016/j.fct.2018.08.035
Mentions
1
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0
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0
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0
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Article
Dietary exposure to total and inorganic arsenic via rice and rice-based products consumption
Gonzalez, Neus; Calderon, Josep; Rubies, Antoni; Bosch, Jaume; Timoner, Isabel; Castell, Victoria; Marques, Montse; Nadal, Marti; Domingo, Jose L.
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2020)
DOI /
10.1016/j.fct.2020.111420
Mentions
1
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0
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0
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0
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Article
Renal and hepatic effects following neonatal exposure to low doses of Bisphenol-A and Cs-137
Esplugas, Roser; Isabel Llovet, Maria; Belles, Montserrat; Serra, Noemi; Caries Vallve, Joan; Luis Domingo, Jose; Linares, Victoria
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2018)
DOI /
10.1016/j.fct.2018.02.046
