Chemistry
Listando 3 trabajos del autor/autora 37
Lista de trabajos en el área Chemistry
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Article
Using Extra Virgin Olive Oil to Cook Vegetables Enhances Polyphenol and Carotenoid Extractability: A Study Applying the sofrito Technique
Rinaldi de Alvarenga, Jose Fernando; Quifer-Rada, Paola; Francetto Juliano, Fernanda; Hurtado-Barroso, Sara; Illan, Montserrat; Torrado-Prat, Xavier; Maria Lamuela-Raventos, Rosa
MOLECULES
(2019)
DOI /
10.3390/molecules24081555
Gold DOAJ, Green published
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18
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0
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Article
Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive Oil
Lopez-Yerena, Anallely; Lozano-Castellon, Julian; Olmo-Cunillera, Alexandra; Tresserra-Rimbau, Anna; Quifer-Rada, Paola; Jimenez, Brigida; Perez, Maria; Vallverdu-Queralt, Anna
MOLECULES
(2019)
DOI /
10.3390/molecules24101986
Gold DOAJ, Green published
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3
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0
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0
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Article
Mediterranean sofrito home-cooking technique enhances polyphenol content in tomato sauce
Rinaldi de Alvarenga, Jose Fernando; Quifer-Rada, Paola; Westrin, Victoria; Hurtado-Barroso, Sara; Torrado-Prat, Xavier; Lamuela-Raventos, Rosa M.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
0022-5142 (2019)
DOI /
10.1002/jsfa.9934
