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Review Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018 Gaforio, Jose J.; Visioli, Francesco; Alarcon-de-la-Lastra, Catalina; Castaner, Olga; Delgado-Rodriguez, Miguel; Fito, Monserrat; Hernandez, Antonio F.; Huertas, Jesus R.; Martinez-Gonzalez, Miguel A.; Menendez, Javier A.; de la Osada, Jesus; Papadaki, Ang NUTRIENTS (2019) DOI / 10.3390/nu11092039 OPEN ACCESS LEVEL / Gold DOAJ, Green published

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Review The under-reported role of toxic substance exposures in the COVID-19 pandemic Kostoff, Ronald N.; Briggs, Michael B.; Porter, Alan L.; Hernandez, Antonio F.; Abdollahi, Mohammad; Aschner, Michael; Tsatsakis, Aristidis FOOD AND CHEMICAL TOXICOLOGY 0278-6915 (2020) DOI / 10.1016/j.fct.2020.111687 OPEN ACCESS LEVEL / Green published, Bronze

Pharmacology & Toxicology

Todos sus trabajos en el área Pharmacology & Toxicology

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Article Six months exposure to a real life mixture of 13 chemicals' below individual NOAELs induced non monotonic sex-dependent biochemical and redox status changes in rats Docea, Anca Oana; Gofita, Eliza; Goumenou, Marina; Calina, Daniela; Rogoveanu, Otilia; Varut, Marius; Olaru, Cristian; Kerasioti, Efthalia; Fountoucidou, Polyxeni; Taitzoglou, Ioannis; Zlatian, Ovidiu; Rakitskii, Valerii N.; Hernandez, Antonio F.; Kouretas FOOD AND CHEMICAL TOXICOLOGY 0278-6915 (2018) DOI / 10.1016/j.fct.2018.03.052 OPEN ACCESS LEVEL /