MENU
論文

Publicaciones más influyentes para cada plataforma y disciplina.

ランキング

Menciones en Twitter, Wikipedia, Medios e Informes Políticos.

Papers InfluRatio Wikipedia Twitter News Policy Altmetric.com
1. Association Between Soft Drink Consumption and Mortality in 10 European Countries Agricultural Sciences 2019 Green Published JAMA INTERNAL MEDICINE 4199 0 3777 300 0
2. Association of changes in red meat consumption with total and cause specific mortality among US women and men: two prospective cohort studies Agricultural Sciences 2019 Other Gold, Green Published BMJ-BRITISH MEDICAL JOURNAL 1992 0 1004 204 0
3. Fried potato consumption is associated with elevated mortality: an 8-y longitudinal cohort study Agricultural Sciences 2017 Green Accepted, Bronze, Green Published AMERICAN JOURNAL OF CLINICAL NUTRITION 1735 1 681 217 0
4. Relationship Between Odor Intensity Estimates and COVID-19 Prevalence Prediction in a Swedish Population Agricultural Sciences 2020 Green Published, Other Gold CHEMICAL SENSES 1439 0 81 181 0
5. Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study Agricultural Sciences 2019 Other Gold, Green Published BMJ-BRITISH MEDICAL JOURNAL 1382 1 1354 89 3
6. Rising rural body-mass index is the main driver of the global obesity epidemic in adults Agricultural Sciences 2019 Green Accepted, Other Gold, Green Published NATURE 1029 1 917 80 13
7. Later circadian timing of food intake is associated with increased body fat Agricultural Sciences 2017 Bronze, Green Published AMERICAN JOURNAL OF CLINICAL NUTRITION 1028 0 829 83 0
8. Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study Agricultural Sciences 2018 NA EUROPEAN JOURNAL OF NUTRITION 828 0 268 93 0
9. Veganism, vegetarianism, bone mineral density, and fracture risk: a systematic review and meta-analysis Agricultural Sciences 2019 Bronze, Green Accepted NUTRITION REVIEWS 768 2 1306 6 0
10. Association of plasma biomarkers of fruit and vegetable intake with incident type 2 diabetes: EPIC-InterAct case-cohort study in eight European countries Agricultural Sciences 2020 Green Published, Other Gold BMJ-BRITISH MEDICAL JOURNAL 751 0 765 49 0
11. Watching TV Cooking Programs: Effects on Actual Food Intake Among Children Agricultural Sciences 2020 NA JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR 742 0 49 99 0
12. Caffeine, but not other phytochemicals, in mate tea (Ilex paraguariensis St. Hilaire) attenuates high-fat-high-sucrose-diet-driven lipogenesis and body fat accumulation Agricultural Sciences 2020 Other Gold, Green Published JOURNAL OF FUNCTIONAL FOODS 703 0 370 60 0
13. Effects of walnut consumption on blood lipids and other cardiovascular disease risk factors: an updated meta-analysis and systematic review of controlled trials Agricultural Sciences 2018 Green Published, Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 584 0 288 55 0
14. Ultra-processed food consumptioncm and the risk of short telomeres in an elderly population of the Seguimiento Universidad de Navarra (SUN) Project Agricultural Sciences 2020 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 582 0 492 45 0
15. Sugar-Sweetened Beverages and Weight Gain in Children and Adults: A Systematic Review from 2013 to 2015 and a Comparison with Previous Studies Agricultural Sciences 2017 DOAJ Gold, Green Published OBESITY FACTS 557 1 185 61 6
16. Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes A Systematic Review of Randomized Trials Agricultural Sciences 2019 NA ANNALS OF INTERNAL MEDICINE 548 0 403 40 0
17. Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project Agricultural Sciences 2020 NA EUROPEAN JOURNAL OF NUTRITION 542 0 601 10 1
18. Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes A Systematic Review and Meta-analysis of Cohort Studies Agricultural Sciences 2019 NA ANNALS OF INTERNAL MEDICINE 539 0 304 48 0
19. Determination of gluten consumption in celiac disease patients on a gluten-free diet Agricultural Sciences 2018 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 536 4 84 58 0
20. Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study Agricultural Sciences 2018 DOAJ Gold, Green Published PLOS MEDICINE 506 0 149 60 2
21. More Than Smell - COVID-19 Is Associated With Severe Impairment of Smell,Taste, and Chemesthesis Agricultural Sciences 2020 Green Published, Green Accepted, Bronze CHEMICAL SENSES 505 1 99 57 1
22. Mediterranean-style diet in pregnant women with metabolic risk factors (ESTEEM): A pragmatic multicentre randomised trial Agricultural Sciences 2019 DOAJ Gold, Green Published PLOS MEDICINE 500 0 172 67 0
23. Effect of Nut Consumption on Erectile and Sexual Function in Healthy Males: A Secondary Outcome Analysis of the FERTINUTS Randomized Controlled Trial Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 498 0 133 60 0
24. Effects of moderate beer consumption on health and disease: A consensus document Agricultural Sciences 2016 Bronze NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES 495 0 147 51 0
25. Folate and vitamin B-12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study Agricultural Sciences 2017 Bronze, Green Published BRITISH JOURNAL OF NUTRITION 427 0 2 55 0
26. Mashes to Mashes, Crust to Crust. Presenting a novel microstructural marker for malting in the archaeological record Agricultural Sciences 2020 DOAJ Gold, Green Published, Green Accepted PLOS ONE 402 0 287 22 0
27. Inhibition of Oral Pathogens Adhesion to Human Gingival Fibroblasts by Wine Polyphenols Alone and in Combination with an Oral Probiotic Agricultural Sciences 2018 Green Published, Bronze JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 393 0 48 47 0
28. Influence of morning maternal care on the behavioural responses of 8-week-old Beagle puppies to new environmental and social stimuli Agricultural Sciences 2016 Green Accepted APPLIED ANIMAL BEHAVIOUR SCIENCE 376 0 3 45 0
29. Eating Jet Lag: A Marker of the Variability in Meal Timing and Its Association with Body Mass Index Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 371 0 2769 23 0
30. Ultraprocessed food consumption and risk of overweight and obesity: the University of Navarra Follow-Up (SUN) cohort study Agricultural Sciences 2016 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 365 0 166 35 6
31. The Influence of Meal Frequency and Timing on Health in Humans: The Role of Fasting Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 353 0 479 9 0
32. Effect of nut consumption on semen quality and functionality in healthy men consuming a Western-style diet: a randomized controlled trial Agricultural Sciences 2018 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 333 0 66 47 0
33. Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials Agricultural Sciences 2019 Green Published, Other Gold ADVANCES IN NUTRITION 326 0 237 34 0
34. A Randomized, Double-Blind, Placebo-Controlled Study of Gelesis100: A Novel Nonsystemic Oral Hydrogel for Weight Loss Agricultural Sciences 2019 Green Published, Other Gold OBESITY 321 0 129 32 0
35. Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Agricultural Sciences 2016 Green Accepted, Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 321 0 28 39 0
36. The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial Agricultural Sciences 2016 Bronze, Green Accepted AMERICAN JOURNAL OF CLINICAL NUTRITION 317 0 6 39 0
37. Prevalence of Severe Obesity among Primary School Children in 21 European Countries Agricultural Sciences 2019 DOAJ Gold, Green Published OBESITY FACTS 306 0 344 8 2
38. Neuroprotective Effects of Selected Microbial-Derived Phenolic Metabolites and Aroma Compounds from Wine in Human SH-SY5Y Neuroblastoma Cells and Their Putative Mechanisms of Action Agricultural Sciences 2017 DOAJ Gold, Green Published, Green Accepted FRONTIERS IN NUTRITION 305 0 23 44 0
39. Serious mismatches continue between science and policy in forest bioenergy Agricultural Sciences 2019 DOAJ Gold, Green Published GLOBAL CHANGE BIOLOGY BIOENERGY 291 0 303 11 5
40. Sugar-Containing Beverages Consumption and Obesity in Children Aged 4-5 Years in Spain: the INMA Study Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 286 0 387 0 0
41. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study Agricultural Sciences 2018 NA CLINICAL NUTRITION 285 0 49 37 0
42. Intended or Unintended Doping? A Review of the Presence of Doping Substances in Dietary Supplements Used in Sports Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 285 1 346 12 0
43. The effect of soil on human health: an overview Agricultural Sciences 2018 Bronze, Green Accepted EUROPEAN JOURNAL OF SOIL SCIENCE 276 0 10 32 0
44. Phenolic compounds from coffee by-products modulate adipogenesis-related inflammation, mitochondrial dysfunction, and insulin resistance in adipocytes, via insulin/PI3K/AKT signaling pathways Agricultural Sciences 2019 Other Gold, Green Published FOOD AND CHEMICAL TOXICOLOGY 273 0 24 36 0
45. Coffee consumption and total mortality in a Mediterranean prospective cohort Agricultural Sciences 2018 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 272 0 307 8 0
46. Effect of different cooking methods on nutritional value and antioxidant activity of cultivated mushrooms Agricultural Sciences 2017 NA INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 271 0 8 39 0
47. High dietary protein intake is associated with an increased body weight and total death risk Agricultural Sciences 2016 NA CLINICAL NUTRITION 262 0 87 34 0
48. Intake of High-Fat Yogurt, but Not of Low-Fat Yogurt or Prebiotics, Is Related to Lower Risk of Depression in Women of the SUN Cohort Study Agricultural Sciences 2016 Bronze JOURNAL OF NUTRITION 262 0 167 21 0
49. Dietary recommendations for the prevention of depression Agricultural Sciences 2017 NA NUTRITIONAL NEUROSCIENCE 262 0 81 24 0
50. High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial Agricultural Sciences 2020 NA INTERNATIONAL JOURNAL OF OBESITY 257 0 37 31 0
51. Synergistic mortality between a neonicotinoid insecticide and an ergosterol-biosynthesis-inhibiting fungicide in three bee species Agricultural Sciences 2017 NA PEST MANAGEMENT SCIENCE 256 0 7 30 0
52. Consumption of Ultra-Processed Foods and Mortality: A National Prospective Cohort in Spain Agricultural Sciences 2019 Other Gold, Green Published MAYO CLINIC PROCEEDINGS 252 0 353 4 0
53. Effects of Beetroot Juice Supplementation on Cardiorespiratory Endurance in Athletes. A Systematic Review Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 250 0 172 25 0
54. Health-Related Values and Preferences Regarding Meat Consumption A Mixed-Methods Systematic Review Agricultural Sciences 2019 NA ANNALS OF INTERNAL MEDICINE 244 0 50 32 0
55. Vitamin and mineral supplementation for maintaining cognitive function in cognitively healthy people in mid and late life Agricultural Sciences 2018 Green Published, Green Accepted COCHRANE DATABASE OF SYSTEMATIC REVIEWS 242 0 246 10 0
56. Complementary Feeding: A Position Paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition Agricultural Sciences 2017 NA JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION 235 0 211 12 0
57. Food based dietary patterns and chronic disease prevention Agricultural Sciences 2018 Green Published, Other Gold BMJ-BRITISH MEDICAL JOURNAL 234 0 228 12 0
58. Exercise-induced stress behavior, gut-microbiota-brain axis and diet: a systematic review for athletes Agricultural Sciences 2016 DOAJ Gold, Green Published JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 231 0 191 12 0
59. A rights revolution for nature Agricultural Sciences 2019 Bronze SCIENCE 226 4 247 7 0
60. Beer or Ethanol Effects on the Body Composition Response to High-Intensity Interval Training. The BEER-HIIT Study Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 226 0 201 11 0
61. Milk and Dairy Product Consumption and Cardiovascular Diseases: An Overview of Systematic Reviews and Meta-Analyses Agricultural Sciences 2019 Green Published ADVANCES IN NUTRITION 221 0 314 2 0
62. Exploring the concept of agroecological food systems in a city-region context Agricultural Sciences 2018 Other Gold, Green Published AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS 217 0 18 24 1
63. Misdescription incidents in seafood sector Agricultural Sciences 2016 NA FOOD CONTROL 210 0 18 25 7
64. Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries Agricultural Sciences 2020 Green Published, Other Gold BMJ-BRITISH MEDICAL JOURNAL 208 0 264 6 0
65. Food systems for sustainable development: proposals for a profound four-part transformation Agricultural Sciences 2018 Other Gold, Green Published AGRONOMY FOR SUSTAINABLE DEVELOPMENT 203 1 215 7 5
66. Efficacy of ketogenic diet on body composition during resistance training in trained men: a randomized controlled trial Agricultural Sciences 2018 DOAJ Gold, Green Published JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 203 0 285 3 0
67. Dairy Fat and Cardiovascular Health Agricultural Sciences 2020 DOAJ Gold, Green Published FOODS 201 0 317 0 0
68. ESPEN guideline on clinical nutrition in the intensive care unit Agricultural Sciences 2019 Bronze, Green Accepted CLINICAL NUTRITION 198 1 322 0 1
69. Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018 Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 195 0 58 24 0
70. Physical Frailty: ICFSR International Clinical Practice Guidelines for Identification and Management Agricultural Sciences 2019 Green Accepted, Green Published, Other Gold JOURNAL OF NUTRITION HEALTH & AGING 195 0 518 0 0
71. Effect of a 2-year diet intervention with walnuts on cognitive decline. The Walnuts And Healthy Aging (WAHA) study: a randomized controlled trial Agricultural Sciences 2020 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 194 0 55 19 0
72. 2020 WHO guidelines on physical activity and sedentary behaviour for children and adolescents aged 5-17years: summary of the evidence Agricultural Sciences 2020 DOAJ Gold, Green Published INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY 193 0 289 0 0
73. Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 183 0 202 8 0
74. Effects of Long-Term Walnut Supplementation on Body Weight in Free-Living Elderly: Results of a Randomized Controlled Trial Agricultural Sciences 2018 DOAJ Gold, Green Published NUTRIENTS 178 0 25 21 0
75. Climate change responses benefit from a global food system approach Agricultural Sciences 2020 Bronze NATURE FOOD 177 0 155 8 2
76. Effect of moderate and regular consumption of Cinco Jotas acorn-fed 100% Iberian ham on overall cardiovascular risk: A cohort study Agricultural Sciences 2018 DOAJ Gold, Green Published FOOD SCIENCE & NUTRITION 177 0 244 2 0
77. Association between Characteristics at Birth, Breastfeeding and Obesity in 22 Countries: The WHO European Childhood Obesity Surveillance Initiative - COSI 2015/2017 Agricultural Sciences 2019 DOAJ Gold, Green Published OBESITY FACTS 176 0 79 17 1
78. Introduction and Executive Summary of the Supplement, Role of Milk and Dairy Products in Health and Prevention of Noncommunicable Chronic Diseases: A Series of Systematic Reviews Agricultural Sciences 2019 Green Published, Other Gold ADVANCES IN NUTRITION 172 0 31 22 0
79. Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 169 2 272 3 0
80. Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults Agricultural Sciences 2016 Green Accepted, Bronze, Green Published BRITISH JOURNAL OF NUTRITION 166 0 23 19 0
81. Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort Agricultural Sciences 2016 Green Accepted, Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 166 0 29 24 0
82. Olive oil in the prevention and management of type 2 diabetes mellitus: a systematic review and meta-analysis of cohort studies and intervention trials Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRITION & DIABETES 164 0 134 8 0
83. Role of Vitamin D in Athletes and Their Performance: Current Concepts and New Trends Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 162 0 209 4 0
84. A comprehensive approach to formulation of seaweed-enriched meat products: From technological development to assessment of healthy properties Agricultural Sciences 2017 NA FOOD RESEARCH INTERNATIONAL 160 0 1 18 0
85. Effect of A Very Low-Calorie Ketogenic Diet on Food and Alcohol Cravings, Physical and Sexual Activity, Sleep Disturbances, and Quality of Life in Obese Patients Agricultural Sciences 2018 DOAJ Gold, Green Published NUTRIENTS 159 0 158 11 0
86. Milk and Dairy Product Consumption and Inflammatory Biomarkers: An Updated Systematic Review of Randomized Clinical Trials Agricultural Sciences 2019 Green Published ADVANCES IN NUTRITION 158 0 205 3 0
87. Late Eating Is Associated with Obesity, Inflammatory Markers and Circadian-Related Disturbances in School-Aged Children Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 157 0 283 0 0
88. Satiating Effect of a Ketogenic Diet and Its Impact on Muscle Improvement and Oxidation State in Multiple Sclerosis Patients Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 157 0 237 2 0
89. Food Advertising and Prevention of Childhood Obesity in Spain: Analysis of the Nutritional Value of the Products and Discursive Strategies Used in the Ads Most Viewed by Children from 2016 to 2018 Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 156 0 158 8 0
90. Mediterranean diet and life expectancy; beyond olive oil, fruits, and vegetables Agricultural Sciences 2016 Green Accepted CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE 153 0 20 31 0
91. Vitamin D deficiency in Europe: pandemic? Agricultural Sciences 2016 Green Published, Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 153 1 144 7 1
92. Case Study: Long-Term Low-Carbohydrate, High-Fat Diet Impairs Performance and Subjective Well-Being in a World-Class Vegetarian Long-Distance Triathlete Agricultural Sciences 2019 NA INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM 153 0 249 0 0
93. Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus Agricultural Sciences 2016 DOAJ Gold, Green Published NUTRITION & DIABETES 151 0 195 4 1
94. Skipping breakfast is associated with adiposity markers especially when sleep time is adequate in adolescents Agricultural Sciences 2019 DOAJ Gold, Green Published SCIENTIFIC REPORTS 150 0 48 17 0
95. Egg consumption and dyslipidemia in a Mediterranean cohort Agricultural Sciences 2018 DOAJ Gold NUTRICION HOSPITALARIA 150 0 208 0 0
96. Coffee consumption and breast cancer risk in the SUN project Agricultural Sciences 2020 NA EUROPEAN JOURNAL OF NUTRITION 145 0 16 18 0
97. The impact of the tax on sweetened beverages: a systematic review Agricultural Sciences 2018 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 143 0 232 1 0
98. Egg consumption and cardiovascular risk: a dose-response meta-analysis of prospective cohort studies Agricultural Sciences Other Gold, Green Published, Green Accepted EUROPEAN JOURNAL OF NUTRITION 143 1 195 3 0
99. Mediterranean Diet and Cardiodiabesity: A Systematic Review through Evidence-Based Answers to Key Clinical Questions Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 142 0 41 22 0
100. Transsexuality: Transitions, detransitions, and regrets in Spain Agricultural Sciences 2020 NA ENDOCRINOLOGIA DIABETES Y NUTRICION 142 0 200 0 0
101. Effect of vegetarian dietary patterns on cardiometabolic risk factors in diabetes: A systematic review and meta-analysis of randomized controlled trials Agricultural Sciences 2019 NA CLINICAL NUTRITION 141 0 140 9 0
102. Trophy hunting: Role of consequentialism Agricultural Sciences 2019 NA SCIENCE 139 0 273 0 0
103. Associations between Dietary Pulses Alone or with Other Legumes and Cardiometabolic Disease Outcomes: An Umbrella Review and Updated Systematic Review and Meta-analysis of Prospective Cohort Studies Agricultural Sciences 2019 Other Gold, Green Published ADVANCES IN NUTRITION 139 0 46 13 0
104. The Effects of Vegetarian and Vegan Diet during Pregnancy on the Health of Mothers and Offspring Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 138 3 112 9 5
105. Sex-dependent effects of developmental exposure to different pesticides on spatial learning. The role of induced neuroinflammation in the hippocampus Agricultural Sciences 2017 NA FOOD AND CHEMICAL TOXICOLOGY 136 0 0 15 0
106. Using cover crops to mitigate and adapt to climate change. A review Agricultural Sciences 2017 Green Published, Bronze AGRONOMY FOR SUSTAINABLE DEVELOPMENT 135 0 15 14 0
107. Association between taste perception and adiposity in overweight or obese older subjects with metabolic syndrome and identification of novel taste-related genes Agricultural Sciences 2019 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 133 0 18 15 0
108. Maternal obesity and the human milk metabolome: associations with infant body composition and postnatal weight gain Agricultural Sciences 2019 Green Published AMERICAN JOURNAL OF CLINICAL NUTRITION 132 0 16 15 0
109. The Effect of Nutrients and Dietary Supplements on Sperm Quality Parameters: A Systematic Review andMeta-Analysis of Randomized Clinical Trials Agricultural Sciences 2018 Green Published, Bronze ADVANCES IN NUTRITION 130 0 13 19 0
110. Extra virgin olive oil consumption reduces the risk of osteoporotic fractures in the PREDIMED trial Agricultural Sciences 2018 Green Accepted CLINICAL NUTRITION 129 0 110 11 0
111. Domestic Sauteing with EVOO: Change in the Phenolic Profile Agricultural Sciences 2020 DOAJ Gold, Green Published ANTIOXIDANTS 126 0 18 15 0
112. Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevencion con Dieta Mediterranea (PREDIMED) study Agricultural Sciences 2017 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 126 0 62 10 0
113. Energy expenditure differences across lying, sitting, and standing positions in young healthy adults Agricultural Sciences 2019 DOAJ Gold, Green Published PLOS ONE 124 0 38 16 0
114. Effects of beetroot juice supplementation on intermittent high-intensity exercise efforts Agricultural Sciences 2018 DOAJ Gold, Green Published JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 124 0 106 7 0
115. Exercise Mitigates the Loss of Muscle Mass by Attenuating the Activation of Autophagy during Severe Energy Deficit Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 123 0 209 0 0
116. A review of total & added sugar intakes and dietary sources in Europe Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRITION JOURNAL 119 0 125 2 2
117. Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization Agricultural Sciences 2016 DOAJ Gold, Green Published SCIENTIFIC REPORTS 119 0 28 15 0
118. Resting metabolic rate of obese patients under very low calorie ketogenic diet Agricultural Sciences 2018 DOAJ Gold, Green Published NUTRITION & METABOLISM 116 0 134 5 0
119. Health Benefits of beta-Hydroxy-beta-Methylbutyrate (HMB) Supplementation in Addition to Physical Exercise in Older Adults: A Systematic Review with Meta-Analysis Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 116 0 130 6 0
120. Serum Phospholipid Fatty Acids and Mammographic Density in Premenopausal Women Agricultural Sciences 2020 NA JOURNAL OF NUTRITION 115 0 19 14 0
121. Effects of Milk and Dairy Product Consumption on Type 2 Diabetes: Overview of Systematic Reviews and Meta-Analyses Agricultural Sciences 2019 Green Published ADVANCES IN NUTRITION 115 0 93 8 0
122. Genome-wide association study of breakfast skipping links clock regulation with food timing Agricultural Sciences 2019 Green Published AMERICAN JOURNAL OF CLINICAL NUTRITION 114 0 119 5 0
123. Habitual coffee consumption and risk of falls in 2 European cohorts of older adults Agricultural Sciences 2019 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 114 0 151 3 0
124. Vegan Nutrition for Mothers and Children: Practical Tools for Healthcare Providers Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 113 1 87 5 0
125. Pain and Problem Behavior in Cats and Dogs Agricultural Sciences 2020 DOAJ Gold, Green Accepted, Green Published ANIMALS 113 0 178 0 0
126. ESPEN guideline on clinical nutrition and hydration in geriatrics Agricultural Sciences 2019 Bronze, Green Accepted CLINICAL NUTRITION 113 0 110 6 0
127. Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study Agricultural Sciences 2019 Green Accepted CLINICAL NUTRITION 112 0 175 3 0
128. Cocoa Shell Aqueous Phenolic Extract Preserves Mitochondrial Function and Insulin Sensitivity by Attenuating Inflammation between Macrophages and Adipocytes In Vitro Agricultural Sciences 2019 NA MOLECULAR NUTRITION & FOOD RESEARCH 111 0 4 12 0
129. Supplements with purported effects on muscle mass and strength Agricultural Sciences 2019 NA EUROPEAN JOURNAL OF NUTRITION 111 0 150 2 0
130. Tomato-antioxidants enhance viability of L. reuteri under gastrointestinal conditions while the probiotic negatively affects bioaccessibility of lycopene and phenols Agricultural Sciences 2018 Green Published JOURNAL OF FUNCTIONAL FOODS 110 0 8 15 0
131. Retinoprotective Effect of Wild Olive (Acebuche) Oil-Enriched Diet against Ocular Oxidative Stress Induced by Arterial Hypertension Agricultural Sciences 2020 DOAJ Gold, Green Published ANTIOXIDANTS 108 0 6 13 0
132. Modulation of oral microbiota: A new frontier in exercise supplementation Agricultural Sciences 2020 Bronze PHARMANUTRITION 108 0 11 14 0
133. Nutri-Score: front-of-pack nutrition label useful for public heath in Spain which is supported by as strong scientific background Agricultural Sciences 2019 DOAJ Gold NUTRICION HOSPITALARIA 107 0 98 3 0
134. Nut consumption and incidence of cardiovascular diseases and cardiovascular disease mortality: a meta-analysis of prospective cohort studies Agricultural Sciences 2019 Green Published, Other Gold NUTRITION REVIEWS 107 0 139 2 0
135. Nuts and Dried Fruits: An Update of Their Beneficial Effects on Type 2 Diabetes Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 107 0 52 10 0
136. Effects of beta-alanine supplementation during a 5-week strength training program: a randomized, controlled study Agricultural Sciences 2018 DOAJ Gold, Green Published JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 107 0 132 3 0
137. Towards microbiome-informed dietary recommendations for promoting metabolic and mental health: Opinion papers of the MyNewGut project Agricultural Sciences 2018 Green Published, Other Gold, Green Accepted CLINICAL NUTRITION 105 0 142 2 0
138. Impact of Social Isolation Due to COVID-19 on Health in Older People: Mental and Physical Effects and Recommendations Agricultural Sciences Bronze, Green Published JOURNAL OF NUTRITION HEALTH & AGING 105 0 114 6 0
139. Assessing the risk of an emerging zoonosis of worldwide concern: anisakiasis Agricultural Sciences 2017 DOAJ Gold, Green Published SCIENTIFIC REPORTS 104 0 24 9 0
140. Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial Agricultural Sciences 2018 DOAJ Gold, Green Published PLOS ONE 104 0 26 11 0
141. Discarded food and resource depletion Agricultural Sciences 2020 NA NATURE FOOD 104 0 175 1 0
142. Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group Agricultural Sciences 2017 Green Accepted CLINICAL NUTRITION 103 0 163 0 1
143. Balancing Upstream and Downstream Measures to Tackle the Obesity Epidemic: A Position Statement from the European Association for the Study of Obesity Agricultural Sciences 2017 DOAJ Gold, Green Published OBESITY FACTS 103 0 162 0 0
144. Mediterranean diet, Dietary Approaches to Stop Hypertension, and Pro-vegetarian dietary pattern in relation to the risk of basal cell carcinoma: a nested case-control study within the Seguimiento Universidad de Navarra (SUN) cohort Agricultural Sciences 2020 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 102 0 4 14 0
145. Gene pathways associated with mitochondrial function, oxidative stress and telomere length are differentially expressed in the liver of rats fed lifelong on virgin olive, sunflower or fish oils Agricultural Sciences 2018 NA JOURNAL OF NUTRITIONAL BIOCHEMISTRY 102 0 46 9 0
146. Peptides with Potential Cardioprotective Effects Derived from Dry-Cured Ham Byproducts Agricultural Sciences 2019 NA JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 100 0 20 11 0
147. A Transgenic Camelina sativa Seed Oil Effectively Replaces Fish Oil as a Dietary Source of Eicosapentaenoic Acid in Mice Agricultural Sciences 2016 Green Accepted, Green Published JOURNAL OF NUTRITION 100 0 13 11 0
148. Glycemic index, glycemic load, and risk of coronary heart disease: a pan-European cohort study Agricultural Sciences 2020 NA AMERICAN JOURNAL OF CLINICAL NUTRITION 99 0 151 2 0
149. Bats as potential suppressors of multiple agricultural pests: A case study from Madagascar Agricultural Sciences 2019 Green Accepted AGRICULTURE ECOSYSTEMS & ENVIRONMENT 99 0 44 9 0
150. Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity Agricultural Sciences 2020 DOAJ Gold, Green Published ANTIOXIDANTS 99 0 5 12 0
151. Dietary Inflammatory Index, Dietary Non-Enzymatic Antioxidant Capacity, and Colorectal and Breast Cancer Risk (MCC-Spain Study) Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 98 0 23 12 0
152. Milk and Dairy Product Consumption and Risk of Mortality: An Overview of Systematic Reviews and Meta-Analyses Agricultural Sciences 2019 Green Published ADVANCES IN NUTRITION 98 0 151 1 0
153. Macronutrient Distribution and Dietary Sources in the Spanish Population: Findings from the ANIBES Study Agricultural Sciences 2016 DOAJ Gold, Green Published NUTRIENTS 97 0 77 7 0
154. Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell cycle and promotes apoptosis by regulating EGFR and MAPKs signaling pathways Agricultural Sciences 2019 NA JOURNAL OF FUNCTIONAL FOODS 96 0 8 12 0
155. NURSING HOMES AND LONG TERM CARE AFTER COVID-19: A NEW ERA? Agricultural Sciences 2020 Green Published, Bronze JOURNAL OF NUTRITION HEALTH & AGING 96 0 183 1 0
156. Children's propensity to consume sugar and fat predicts regular alcohol consumption in adolescence Agricultural Sciences 2018 Green Published, Other Gold PUBLIC HEALTH NUTRITION 96 0 17 11 0
157. Current State of Evidence: Influence of Nutritional and Nutrigenetic Factors on Immunity in the COVID-19 Pandemic Framework Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 96 0 161 7 0
158. Recent Research on the Health Benefits of Blueberries and Their Anthocyanins Agricultural Sciences 2020 Other Gold, Green Accepted, Green Published ADVANCES IN NUTRITION 96 0 43 7 0
159. Postprandial endotoxemia may influence the development of type 2 diabetes mellitus: From the CORDIOPREV study Agricultural Sciences 2019 NA CLINICAL NUTRITION 95 0 6 10 0
160. Mapping earthworm communities in Europe Agricultural Sciences 2016 NA APPLIED SOIL ECOLOGY 95 0 39 7 4
161. International Clinical Practice Guidelines for Sarcopenia (ICFSR): Screening, Diagnosis and Management Agricultural Sciences 2018 NA JOURNAL OF NUTRITION HEALTH & AGING 95 0 197 1 0
162. Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial Agricultural Sciences 2019 Bronze, Green Published JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION 95 0 76 6 0
163. Results from ten years of post-market environmental monitoring of genetically modified MON 810 maize in the European Union Agricultural Sciences 2020 DOAJ Gold, Green Published PLOS ONE 95 0 128 0 0
164. The impact of restrictions on neonicotinoid and fipronil insecticides on pest management in maize, oilseed rape and sunflower in eight European Union regions Agricultural Sciences 2018 Green Published, Other Gold PEST MANAGEMENT SCIENCE 94 0 95 7 3
165. Development of dried probiotic apple cubes incorporated with Lactobacillus casei NRRL B-442 Agricultural Sciences 2018 Green Published JOURNAL OF FUNCTIONAL FOODS 92 0 3 12 0
166. Yogurt and Diabetes: Overview of Recent Observational Studies Agricultural Sciences 2017 Bronze JOURNAL OF NUTRITION 92 0 48 10 0
167. Does nutrition play a role in the prevention and management of sarcopenia? Agricultural Sciences 2018 Other Gold, Green Accepted, Green Published CLINICAL NUTRITION 92 1 99 4 0
168. Mediterranean diet and risk of frailty syndrome among women with type 2 diabetes Agricultural Sciences 2018 Other Gold AMERICAN JOURNAL OF CLINICAL NUTRITION 91 0 48 8 0
169. Satiety Innovations: Food Products to Assist Consumers with Weight Loss, Evidence on the Role of Satiety in Healthy Eating: Overview and In Vitro Approximation Agricultural Sciences 2016 NA CURRENT OBESITY REPORTS 90 0 2 12 0
170. Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvencion con Dleta MEDiterranea (PREDIMED) Randomized Controlled Trial Agricultural Sciences 2016 Bronze JOURNAL OF NUTRITION 90 0 21 9 0
171. Late dinner impairs glucose tolerance in MTNR1B risk allele carriers: A randomized, cross-over study Agricultural Sciences 2018 Green Accepted CLINICAL NUTRITION 89 0 95 4 0
172. Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS Agricultural Sciences 2019 NA FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE 88 0 141 0 0
173. Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk Agricultural Sciences 2016 Green Accepted, Bronze JOURNAL OF NUTRITION 88 0 64 6 0
174. Nicarbazin has no effect on reducing feral pigeon populations in Barcelona Agricultural Sciences 2021 NA PEST MANAGEMENT SCIENCE 87 0 135 0 0
175. The importance of food naturalness for consumers: Results of a systematic review Agricultural Sciences 2017 Green Published, Other Gold TRENDS IN FOOD SCIENCE & TECHNOLOGY 87 0 8 10 1
176. Emotional response to wine: Sensory properties, age and gender as drivers of consumers' preferences Agricultural Sciences 2018 NA FOOD QUALITY AND PREFERENCE 87 0 6 11 0
177. Protective Effects of the Mediterranean Diet on Type 2 Diabetes and Metabolic Syndrome Agricultural Sciences 2016 Bronze, Green Published JOURNAL OF NUTRITION 86 0 18 29 0
178. Effect of cooking methods and intestinal conditions on lipolysis, proteolysis and xanthophylls bioaccessibility of eggs Agricultural Sciences 2018 Green Published JOURNAL OF FUNCTIONAL FOODS 86 0 1 12 0
179. Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study Agricultural Sciences 2020 NA EUROPEAN JOURNAL OF NUTRITION 86 0 1 11 0
180. Unhealthy Eating Behaviors and Weight Gain: A Prospective Study in Young and Middle-Age Adults Agricultural Sciences 2016 Bronze OBESITY 86 0 11 11 0
181. Iberian cured-ham consumption improves endothelial function in healthy subjects Agricultural Sciences 2017 Green Accepted JOURNAL OF NUTRITION HEALTH & AGING 85 0 125 1 0
182. Morphometric Characterization of theLidiaCattle Breed Agricultural Sciences 2020 DOAJ Gold, Green Published ANIMALS 85 0 99 0 0
183. Objective and subjective measures of exercise intensity during thermo-neutral and hot yoga Agricultural Sciences 2018 Green Accepted APPLIED PHYSIOLOGY NUTRITION AND METABOLISM 84 0 3 9 0
184. Chili pepper as a body weight-loss food Agricultural Sciences 2017 NA INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 84 0 4 10 0
185. Metabolic Impacts of Confinement during the COVID-19 Pandemic Due to Modified Diet and Physical Activity Habits Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 84 0 99 3 0
186. Feeding melancholic microbes: MyNewGut recommendations on diet and mood Agricultural Sciences 2019 NA CLINICAL NUTRITION 83 0 138 0 0
187. Effect of Short-Term Supplementation with Ready-to-Use Therapeutic Food or Micronutrients for Children after Illness for Prevention of Malnutrition: A Randomised Controlled Trial in Uganda Agricultural Sciences 2016 DOAJ Gold, Green Published PLOS MEDICINE 83 0 10 10 0
188. Applying 3D texture algorithms on MRI to evaluate quality traits of loin Agricultural Sciences 2018 NA JOURNAL OF FOOD ENGINEERING 82 0 0 10 0
189. Antioxidants (carotenoids and phenolics) profile of cherry tomatoes as influenced by deficit irrigation, ripening and cluster Agricultural Sciences 2018 NA FOOD CHEMISTRY 82 0 2 12 0
190. Effect of maternal high dosages of folic acid supplements on neurocognitive development in children at 4-5 y of age: the prospective birth cohort Infancia y Medio Ambiente (INMA) study Agricultural Sciences 2017 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 82 0 70 5 0
191. Moderate Beer Intake and Cardiovascular Health in Overweight Individuals Agricultural Sciences 2018 DOAJ Gold, Green Published NUTRIENTS 82 0 61 5 0
192. Intake and Dietary Food Sources of Fibre in Spain: Differences with Regard to the Prevalence of Excess Body Weight and Abdominal Obesity in Adults of the ANIBES Study Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 81 0 58 5 0
193. Neck adipose tissue accumulation is associated with higher overall and central adiposity, a higher cardiometabolic risk, and a pro-inflammatory profile in young adults Agricultural Sciences NA INTERNATIONAL JOURNAL OF OBESITY 81 0 13 10 0
194. Ibero-American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages Agricultural Sciences 2018 DOAJ Gold, Green Published, Green Accepted NUTRIENTS 81 0 109 2 0
195. Ubiquinol supplementation modulates energy metabolism and bone turnover during high intensity exercise Agricultural Sciences 2020 NA FOOD & FUNCTION 81 0 121 0 0
196. Gluten Introduction and the Risk of Coeliac Disease: A Position Paper by the European Society for Pediatric Gastroenterology, Hepatology, and Nutrition Agricultural Sciences 2016 NA JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION 80 0 48 21 0
197. Corona Virus Disease 2019 and Paediatric Inflammatory Bowel Diseases: Global Experience and Provisional Guidance (March 2020) from the Paediatric IBD Porto Group of European Society of Paediatric Gastroenterology, Hepatology, and Nutrition Agricultural Sciences 2020 Green Published JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION 80 0 59 7 0
198. Ghrelin is impacted by the endogenous circadian system and by circadian misalignment in humans Agricultural Sciences 2019 Green Accepted INTERNATIONAL JOURNAL OF OBESITY 80 0 119 4 0
199. Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study) Agricultural Sciences Green Published, Other Gold EUROPEAN JOURNAL OF NUTRITION 79 0 4 10 0
200. The High-Fat Diet Based on Extra-Virgin Olive Oil Causes Dysbiosis Linked to Colorectal Cancer Prevention Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 79 0 114 4 0
201. Timing of Breakfast, Lunch, and Dinner. Effects on Obesity and Metabolic Risk Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 79 0 126 1 0
202. Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 78 0 19 8 0
203. Olive oil and prevention of chronic diseases: Summary of an International conference Agricultural Sciences 2018 Green Accepted, Other Gold NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES 78 0 117 4 0
204. Personalised nutrition and health Agricultural Sciences 2018 Green Published, Other Gold BMJ-BRITISH MEDICAL JOURNAL 78 0 88 5 0
205. Correlates of overall and central obesity in adults from seven European countries: findings from the Food4Me Study Agricultural Sciences 2018 Green Accepted EUROPEAN JOURNAL OF CLINICAL NUTRITION 78 0 20 7 0
206. Total Dairy, Cheese and Milk Intake and Arterial Stiffness: A Systematic Review and Meta-analysis of Cross-Sectional Studies Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 78 0 111 0 0
207. Effect of Acute Caffeine Intake on the Fat Oxidation Rate during Exercise: A Systematic Review and Meta-Analysis Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 77 0 179 0 0
208. Agriculture as a funding source of ISIS: A GIS and remote sensing analysis Agricultural Sciences 2016 Other Gold FOOD POLICY 77 0 87 2 7
209. Valorization of Persimmon and Blueberry Byproducts to Obtain Functional Powders: In Vitro Digestion and Fermentation by Gut Microbiota Agricultural Sciences 2020 NA JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 76 0 3 10 0
210. Effect of Short-Term Supplementation with Ready-to-Use Therapeutic Food or Micronutrients for Children after Illness for Prevention of Malnutrition: A Randomised Controlled Trial in Nigeria Agricultural Sciences 2016 DOAJ Gold, Green Published PLOS MEDICINE 76 0 11 9 0
211. A review of the characteristics of dietary fibers relevant to appetite and energy intake outcomes in human intervention trials Agricultural Sciences 2017 Bronze AMERICAN JOURNAL OF CLINICAL NUTRITION 76 0 10 9 0
212. Influence of daily beer or ethanol consumption on physical fitness in response to a high-intensity interval training program. The BEER-HIIT study Agricultural Sciences 2020 DOAJ Gold, Green Published JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 76 0 52 5 0
213. Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study Agricultural Sciences 2016 DOAJ Gold, Green Published PLOS MEDICINE 75 0 51 5 0
214. Effect of coenzyme Q(10) plus nicotinamide adenine dinucleotide supplementation on maximum heart rate after exercise testing in chronic fatigue syndrome - A randomized, controlled, double-blind trial Agricultural Sciences 2016 Other Gold CLINICAL NUTRITION 75 0 31 5 1
215. Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome Agricultural Sciences 2016 Green Accepted CLINICAL NUTRITION 75 1 36 5 0
216. Monitoring nutrition in the ICU Agricultural Sciences 2019 Green Accepted CLINICAL NUTRITION 74 0 26 7 0
217. Preventing metabolic syndrome in morbid obesity with resistance training: Reporting interindividual variability Agricultural Sciences 2019 NA NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES 74 0 123 0 0
218. Toward the Definition of Personalized Nutrition: A Proposal by The American Nutrition Association Agricultural Sciences 2020 Other Gold JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 73 0 48 6 0
219. Vitamin A Deficiency and the Lung Agricultural Sciences 2018 DOAJ Gold, Green Published NUTRIENTS 73 1 10 9 0
220. Circadian Rhythms, Metabolism, and Chrononutrition in Rodents and Humans Agricultural Sciences 2016 Green Published, Bronze ADVANCES IN NUTRITION 73 0 26 9 0
221. A Community Program of Integrated Care for Frail Older Adults: plus AGIL Barcelona Agricultural Sciences 2019 Green Published, Other Gold JOURNAL OF NUTRITION HEALTH & AGING 73 0 171 0 0
222. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies Agricultural Sciences 2019 Bronze CLINICAL NUTRITION 72 0 5 8 0
223. What Has Been Thought and Taught on the Lunar Influence on Plants in Agriculture? Perspective from Physics and Biology Agricultural Sciences 2020 DOAJ Gold, Green Published AGRONOMY-BASEL 72 0 69 3 0
224. Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7-11 years Agricultural Sciences 2017 Green Published, Other Gold EUROPEAN JOURNAL OF NUTRITION 72 0 28 6 1
225. Changes in Dietary Intake of Animal and Vegetable Protein and Unhealthy Aging Agricultural Sciences 2020 NA AMERICAN JOURNAL OF MEDICINE 72 0 8 7 0
226. Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevencion con Dieta Mediterranea (PREDIMED) Study Agricultural Sciences 2017 Green Published, Bronze, Green Accepted JOURNAL OF NUTRITION 72 0 9 8 0
227. Genetic diversity and population structure of native maize populations in Latin America and the Caribbean Agricultural Sciences 2017 DOAJ Gold, Green Published PLOS ONE 71 0 28 4 0
228. Effects of a Fat-Rich Diet on the Spontaneous Release of Acetylcholine in the Neuromuscular Junction of Mice Agricultural Sciences 2020 DOAJ Gold, Green Published NUTRIENTS 71 0 11 8 0
229. Socioeconomic Inequalities in the Retail Food Environment around Schools in a Southern European Context Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 71 0 73 5 0
230. Screening for and Managing the Person with Frailty in Primary Care: ICFSR Consensus Guidelines Agricultural Sciences Other Gold, Green Published JOURNAL OF NUTRITION HEALTH & AGING 71 0 300 0 0
231. Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial Agricultural Sciences 2018 Bronze JOURNAL OF NUTRITION 71 0 45 7 0
232. Deep learning in agriculture: A survey Agricultural Sciences 2018 Green Accepted COMPUTERS AND ELECTRONICS IN AGRICULTURE 70 0 238 0 1
233. Metabolic Effects of Elevated CO2 on Wheat Grain Development and Composition Agricultural Sciences 2019 NA JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 70 0 6 10 0
234. Pre Frail 80: Multifactorial Intervention to Prevent Progression of Pre-Frailty to Frailty in the Elderly Agricultural Sciences 2018 NA JOURNAL OF NUTRITION HEALTH & AGING 70 0 135 0 0
235. Supplementation with a Carob (Ceratonia siliqua L.) Fruit Extract Attenuates the Cardiometabolic Alterations Associated with Metabolic Syndrome in Mice Agricultural Sciences 2020 DOAJ Gold, Green Published ANTIOXIDANTS 70 0 0 11 0
236. A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk Agricultural Sciences 2019 Bronze JOURNAL OF NUTRITION 70 0 16 7 0
237. Organic farming favours bird communities and their resilience to climate Check for change in Mediterranean vineyards Agricultural Sciences 2019 NA AGRICULTURE ECOSYSTEMS & ENVIRONMENT 69 0 29 6 0
238. The influence of frying technique, cooking oil and fish species on the changes occurring in fish lipids and oil during shallow-frying, studied by H-1 NMR Agricultural Sciences 2016 NA FOOD RESEARCH INTERNATIONAL 69 1 10 8 0
239. The use of inulin-type fructans improves stool consistency in constipated children. A randomised clinical trial: pilot study Agricultural Sciences 2017 Other Gold INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 69 0 5 12 0
240. Added sugars and ultra-processed foods in Spanish households (1990-2010) Agricultural Sciences 2018 NA EUROPEAN JOURNAL OF CLINICAL NUTRITION 69 0 65 5 0
241. Research meetings must be more sustainable Agricultural Sciences 2020 NA NATURE FOOD 68 0 111 0 0
242. Metabolomics and Microbiomes as Potential Tools to Evaluate the Effects of the Mediterranean Diet Agricultural Sciences 2019 DOAJ Gold, Green Published NUTRIENTS 68 0 98 2 0
243. The impact of sea buckthorn oil fatty acids on human health Agricultural Sciences 2019 DOAJ Gold, Green Published LIPIDS IN HEALTH AND DISEASE 67 0 4 9 0
244. New insights into wheat toxicity: Breeding did not seem to contribute to a prevalence of potential celiac disease's immunostimulatory epitopes Agricultural Sciences 2016 NA FOOD CHEMISTRY 67 0 15 7 0
245. Extra virgin olive oil: More than a healthy fat Agricultural Sciences 2019 NA EUROPEAN JOURNAL OF CLINICAL NUTRITION 67 0 17 7 0
246. Caffeine Improves Basketball Performance in Experienced Basketball Players Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 67 0 19 7 0
247. Prevalence of Nutrition and Health-Related Claims on Pre-Packaged Foods: A Five-Country Study in Europe Agricultural Sciences 2016 DOAJ Gold, Green Published, Green Accepted NUTRIENTS 66 0 16 7 4
248. Long-Term Coffee Consumption Is Associated with Decreased Incidence of New-Onset Hypertension: A Dose-Response Meta-Analysis Agricultural Sciences 2017 DOAJ Gold, Green Published NUTRIENTS 66 1 56 3 0
249. Dietary Intake of Trans Fatty Acids in Children Aged 4-5 in Spain: The INMA Cohort Study Agricultural Sciences 2016 DOAJ Gold, Green Published NUTRIENTS 66 0 9 8 0
250. Health risk/benefit information for consumers of fish and shellfish: FishChoice, a new online tool Agricultural Sciences 2017 NA FOOD AND CHEMICAL TOXICOLOGY 65 0 5 8 0
PROYECTO FINANCIADO POR PLAN NACIONAL DE INVESTIGACIÓN AGENCIA ESTATAL DE INVESTIGACIÓN, MINISTERIO DE CIENCIA E INNOVACIÓN. PID2019-109127RB-I00

Filtro para ranking de papers